Chef Michelangelo | Authentic Italian Chef

Bread Crostini with Eggplant, Tomato Sauce and Ricotta

Crostini di Melanzane, Pomodori e Ricotta

Bread Crostini with Eggplant, Tomato Sauce and Ricotta

 

Difficulty: Easy

Time: 10 mins. for preparation + 20 mins. for cooking

Cost range: Cost range

Caloric range: Caloric range

Ingredients Basil
Black Pepper
Bread
Eggplant
EVO Oil
Garlic
Ricotta
Sea Salt

 

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