Artichoke Hearts Salad with Parmigiano Reggiano
Artichokes Frittata
Arugula, Shrimp and Balsamic Vinegar of Modena DOP
Bread Crostini with Eggplant, Tomato Sauce and Ricotta
Breadsticks with Prosciutto di Parma DOP
Bruschetta with Fresh Tomatoes
Burger di Polenta, Eggplant, Tomatoes and Mozzarella
Burrata with Cherry Tomatoes and Fresh Pesto
Cherry Tomatoes Stuffed with Tuna
Cream of Chickpeas with Shrimp
Crostini with Mushrooms
Crostini with Shrimp
Eggplant Roulades with Potatoes
Focaccia with Prosciutto di Parma
Grilled Octopus
Mushrooms Salad with Parmigiano Reggiano
Octopus Salad
Polenta Crostini with Gorzonzola and Walnuts
Polenta Crostini with Mushrooms
Puff Pastry with Fresh Pesto, Ricotta Cheese and Olives
Puff Pastry with Prosciutto di Parma and Cream Cheese
Pumpkin Mousse with Goat Cheese and Balsamic Vinegar of Modena
Roulade of Bell Peppers with Goat Cheese
Scallops au Gratin
Skewers of Mozzarella, Cherry Tomatoes and Fresh Basil
Small Pizzas with Tomatoes, Mozzarella and Fresh Basil
Tuna Tartare
Zucchini Frittata
I offer authentic regional Italian cuisine, handmade pastas, and refined private dining experiences inspired by my heritage in Bologna and Naples.
As a luxury in-home chef, I create bespoke menus for intimate dinners, special events, and exclusive gatherings.
For those searching for a true Italian culinary experience in Los Angeles, I bring Italy's most celebrated flavors directly to your home.
